Lovely Las Vegas Food: Pâtiesserie Manon Fruit Tart
A Saturday treat. Checking out specs at the optometrist AM this AM I received a call from my love who was just coming off work to see if I wanted Flock & Fowl Hainan chicken. Gingery garlic sauce - moist, moist chicken - mouth watering goodness. I was sad to have to decline to such a wonderful invite. But my focus was on getting a nice set of spectacles and it may take a while to find just the right pair. So I said thank you, thank you but I better stay put. Plus, I didn't want to delay the dine out plans, so I made assurances that I'd be fine at home with left over ravioli.
Photos by Jules @ Lovely Las Vegas